Looks Like a Taco, Tastes Like a Chip. (The New York Times, 6/19/2012)
Excerpt: Whatever the technique for applying the spices may be, it eliminates the orange dust problem. A small bag of Doritos deposits a brightly colored residue on the fingertips so thick that it requires a paint scraper to remove it. The shell leaves virtually no trace. Is there hope for Cheetos?
